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A Blast from the Past Delights Delights ‘Doctor Who’ Fans

admin27 April 2025

The show’s latest episode harks back to a beloved episode that has had fans scratching their heads for 17 years.

Where Mexican Modernism and Orchids Come Together

admin27 April 2025

Bright colors and florals abound at the New York Botanical Garden’s annual orchid show.

When Kristen Kish, ‘Top Chef’ Host, Hits the Mute Button

admin27 April 2025

The reality TV star and author of the new memoir “Accidentally on Purpose” on airplane snacks, tongue-scraping and the problem with women’s pants pockets.

Lorde Returns With a Nostalgic Breakup Anthem, and 9 More New Songs

admin27 April 2025

Hear tracks by Haim, Young Thug, Cazzu and others.

Russia Claims to Have Retaken Final Village in Its Kursk Region

admin27 April 2025

Ukraine denied that it had been pushed out of the region and said that its military operations inside Russia were continuing.

Governors, Actors and a Talking Frog: Here’s Who’s Speaking at Graduation

admin27 April 2025

As colleges face increased scrutiny from the federal government, they are taking diverging approaches in choosing commencement keynotes.

Who Was the American Who Did the First Reading at Pope Francis’ Funeral Mass?

admin27 April 2025

Kielce Gussie is a reporter with Vatican News. She has been working in Rome since 2019.

Decoding the Vatican: Key Terms in the Papal Transition

admin27 April 2025

From “camerlengo” to white smoke, here’s what to know about the words and phrases that guide the process after a pope dies.

Why We Let Fads Dictate What We Eat

admin27 April 2025

For a few weeks last fall, I was eating a deflated rectangle made of cottage cheese, eggs and shredded Cheddar every day for lunch. When this unholy concoction first came out of the oven, it would seem so fluffy and filled with promise; warm and ...