Taste
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News
Anchovies Are Always a Good Idea
To understand anchovies, you need to understand umami. For most of history, just four tastes were recognized: sweet, sour, bitter…
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Health
The Textbooks Were Wrong About That Map of the Tongue’s Taste Buds
The perception of taste is remarkably complex, not only on the tongue but in organs throughout the body.
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Health
How to Define a Good Wine? It’s Complicated.
Yes, a wine ought to taste good. But there’s much more to consider, including farming, winemaking and intent.