Wine
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Business
In Provence, Winemakers Confront Climate Change
“You can taste the climate change.” Frédéric Chaudière, a third-generation winemaker in the French village of Mormoiron, took a sip…
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Health
10 Zinfandels and Blends to Drink Right Now
They have veered wildly in style and critical esteem. Now consumers can select from a wide diversity of wines.
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Health
Decoding the Complicated Color Wheel of Wines
Wine seems both deceptively simple and unrelentingly complicated. The complicated part is obvious: unfamiliar names ready to trip up all…
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Health
New York Attempts an Oyster Record
The Billion Oyster Project hopes to revive New York Harbor’s bivalve crop, a Scottish cookbook with chops and more food…
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Health
A Fresh Look at French Wine, From the Inside Out
For the first time in 20 years, a sweeping new wine book examines France thoroughly. What’s new may be surprising.
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Travel
The Suburbs Don’t Love New York
As fewer suburbanites commute to the city, their fear and loathing has grown, as have tensions between city and suburban…
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Travel
Savoring a California Wine Country Far From Napa and the Crowds
A growing patchwork of small and bucolic wineries an hour’s drive south from Silicon Valley are making and serving prizewinning…
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Business
On His Podcast ‘Wine and Hip Hop,’ Jermaine Stone Aims to Bridge Cultures
Listen to This Article For more audio journalism and storytelling, download New York Times Audio, a new iOS app available…
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News
China Wine Tariff Pushes Australia’s Grape Growers Into Crisis
For years, China’s thirst for Australian wine seemed insatiable. Chinese drinkers were so passionate about big-bodied red wines from Australia…